Operation

Place the scale on a horizontal and hard platform.

   You may wish to weigh ingredients in a bowl or other container (not included). In this case, you will need to tare or offset the weight of the container so that only the weight of the ingredients is displayed.

           1.    Choose a bowl or container that will safely balance on the platform without tipping or falling. Don’t use a heavy container, as this might reduce the maximum capacity of the scale.

           2.     While the scale is off, place the empty container on the scale platform. Turn the scale on. The display will show “8888” then zero. The weight of the container has been zeroed out.

3.       Add the ingredient(s) to be weighed. The weight of the ingredient alone will display.

     Tare Operation

4.       The weight of additional ingredients may be tared out as well. For example, if a recipe calls for 1/2 Ib flour and 1/2 Ib meat, the first, Place an empty bowl on the scale to remove the tare, then place the flour into the bowl. Once the correct amount of flour is weighed, press the “ON/OFF/TARE” button. The display will show “8888” then zero. Add the 1/2 Ib of meat. Both ingredients have been accurately weighed in the same bowl.

5.       When weights have been tared out, the display will show a negative number when the items are removed from the scale. To reset the scale back to zero for a new measurement, press the “ON/OFF/TARE” button. The display will show “8888” then the scale reset to zero.

Battery Replacement

1.       Use 4×AAA batteries.

2.       Put the new battery in proper place according to the corresponding positive and negative mark.

3.       Close the battery cover. Be sure it clicks shut.

The Unit Switch

There is a unit switching button on the back of the scale, the unit can be changed according to the weighing needs.